ALL AMERICAN TAVERN MENU
APPETIZERS
IPSWICH FRIED CLAMS $31.00
A large portion of delicious local clams.
CHEESE FRIES $14.00
A generous portion of fries with bacon, cheddar, and scallions, served with ranch dressing.
SOUTHWESTERN NACHOS $19.00
Tortilla chips covered in melted cheddar cheese, spicy chicken, scallions, olives and jalapeno peppers, topped with salsa and sour cream.
IDAHO SKINS $14.00
Potato skins stuffed with melted cheddar cheese and bacon bits.
NORTH END FRIED CALAMARI $17.00
Lightly fried and served with marinara sauce or Buffalo style.
BUFFALO WINGS $17.00
Select drummets fried golden brown, tossed in our own buffalo sauce and served with blue cheese dressing and celery sticks.
JALAPENO POPPERS$14.00
Fried Jalapenos stuffed with cheddar.
SALADS
ICEBERG WEDGE SALAD $12.00
A quarter wedge of iceberg lettuce drizzled with balsamic vinaigrette, blue cheese crumbles, red onion and sliced plum tomatoes.
GARDEN SALAD
LARGE $12.00 SMALL $6.00
Iceberg & Romaine with cucumbers, tomatoes and red onion.
CAESAR SALAD
LARGE $12.00 SMALL $6.00
Fresh romaine lettuce, shredded parmesan cheese, croutons and Caesar dressing.
THE COBB SALAD $19.00
Grilled chicken, romaine lettuce, bacon, avocado, tomatoes, hard-boiled eggs, blue cheese crumbles & Cobb Dressing.
MAKE THE ABOVE SALADS A MEAL:
DRESSINGS: ITALIAN, LITE ITALIAN, RANCH, BLUE CHEESE, PEPPERCORN, THOUSAND ISLAND, CAESAR, BALSAMIC VINAIGRETTE, RASPBERRY VINAIGRETTE, OIL + VINEGAR
SOUPS & CHOWDERS
NEW ENGLAND CLAM CHOWDER CUP $8.00 BOWL $11.00
A flavorful mix of cream and New England minced clams.
AMERICAN ONION SOUP $10.00
Our rendition of a French favorite. Onion soup baked in the oven with toasted rye bread and melted American and Provolone cheese.
SOUP OF THE DAY
Ask your server.
ALL AMERICAN BEEF
SERVED WITH YOUR CHOICE OF TWO SIDES
THE NEW YORKER $55.00
24 ounces of choice hand cut sirloin.
TAVERN TIPS $36.00
Tender, jumbo sirloin tips in our own Tavern marinade.
ADD COGNAC PEPPERCORN SAUCE $5.00
CHICKEN
SERVED WITH YOUR CHOICE OF TWO SIDES
FRIED CHICKEN FINGER DINNER $22.00
Fried white meat chicken tenders.
CHAR-GRILLED CHICKEN $22.00
Boneless breast of lemon pepper chicken, lightly seasoned or blackened.
PASTA
ALL PASTA ENTREES SERVED WITH GARLIC BREAD
GRILLED CHICKEN CARBONARA $23.00
Grilled chicken tossed in a Parmesan Cream sauce with mushrooms and bacon tossed with penne.
CHICKEN BROCCOLI ALFREDO $22.00
Grilled chicken and fresh broccoli tossed in a homemade Alfredo sauce tossed with penne.
CHICKEN PARMESAN $22.00
Breaded chicken breast fried and served with Marinara sauce over penne.
PENNE$15.00
Marinara sauce or garlic butter
SEAFOOD
CAPTAIN HERB'S SEAFOOD PLATTER
A generous combination of fried haddock, clams, scallops, and shrimp.
For One: $48.00 For Two: $58.00
FRIED CLAM DINNER $42.00
Native Essex Clams
FRIED HADDOCK DINNER $29.00
Atlantic Haddock.
FRIED SHRIMP DINNER $34.00
Large Gulf Shrimp
FRIED SCALLOP DINNER $39.00
Dry Sea Scallops.
FIRST MATE COMBO $45.00
Choose your two favorites
Haddock, Clams, Scallops, Shrimp or Steak Tips.
BAKED HADDOCK $29.00
Fresh Atlantic Haddock. Baked with a white wine
and seasoned cracker crumb stuffing.
GRILLED SALMON $30.00
Wild salmon grilled to perfection.
GRILLED SHRIMP $34.00
Two skewers of grilled shrimp.
ALL SEAFOOD DINNERS ABOVE SERVED WITH YOUR CHOICE OF TWO SIDES
*SOME OF OUR MENU ITEMS MAY CONTAIN RAW OR UNDERCOOKED FOOD.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, EGGS, OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY. PRICES SUBJECT TO CHANGE.
SANDWICHES AND WRAPS
ALL OUR SANDWICHES ARE SERVED WITH ONE SIDE AND A PICKLE SPEAR
MAINE LOBSTER ROLL MKT
Sweet Maine lobster meat served with mayonnaise on a toasted hot dog roll.
CHICKEN SANDWICH $15.00
A grilled boneless chicken breast served on a bulkie roll with lettuce, tomato, and mayonnaise (also available barbecue style).
NEW YORK DELI HOT PASTAMI $16.00
Lean black pastrami steamed in beer, and piled high on a bulkie roll.
GRILLED CHEESE AND BACON CLUB $15.00
Grilled cheese atop a BLT
CHICKEN PARM SUB $17.00
Breaded chicken breast, fried and served with marinara sauce on a sub roll.
BUFFALO WRAP $15.00
Buffalo chicken fingers with lettuce, tomato, and blue cheese dressing.
CLAM ROLL $31.00
Fried Essex clams served on a toasted hot dog roll.
FRIED HADDOCK SANDWICH $17.00
Fresh Atlantic Haddock, fried until golden brown, served on a bulkie roll with lettuce. (American cheese optional)
PHILLY CHEESE STEAK $16.00
Shaved steak with peppers, onions, and American cheese.
CHICKEN CAESAR WRAP $15.00
Grilled chicken, romaine lettuce, Caesar dressing and shredded parmesan cheese.
REUBEN $17.00
Sliced corned beef with swiss cheese,
sauerkraut and 1000 Island dressing on rye.
HALF POUND BURGERS
ALL OUR HALF POUND BURGERS ARE ON A BULKIE ROLL WITH LETTUCE, TOMATO, AND ONION
AND SERVED WITH YOUR CHOICE OF ONE SIDE AND A PICKLE SPEAR
THE ALL AMERICAN $18.00
American cheese optional
THE BACON/SWISS BURGER $19.00
Served with mushrooms, bacon, and Swiss cheese.
THE HERB BURGER $19.00
Loaded with sautéed peppers, onions, mushrooms, and cheddar cheese.
THE BLACK AND BLEU BURGER$19.00
Cajun spiced with crumbled bleu cheese.
SIDE DISHES
BEVERAGES
REGULAR & DECAF COFFEE, TEA, ICED COFFEE, ICED TEA, PEPSI, DIET PEPSI, STARRY,
MUG ROOT BEER, ORANGE SODA, GINGER ALE, LEMONADE WITH FREE REFILLS $3.50
RED BULL $6.00
BOTTLED WATER $4.00
APPLE JUICE $5.00
Children's Menu
Grilled cheese w/ff $6.00
Fried haddock sticks w/ff $6.00
Pasta w/ marinara sauce or butter$6.00
Hot Dog w/ff$6.00
Chicken finger plate w/ff$6.00
*Cheeseburger w/ff$6.00
*DUE TO MARKET FLUCTUATIONS MENU ITEMS AND PRICING ARE SUBJECT TO CHANGE.
SOME OF OUR MENU ITEMS MAY CONTAIN RAW OR UNDERCOOKED FOOD. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, EGGS, OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY.